Homestay
Breakfast and dinner are served on the verandah overlooking the mountains, meadows and vineyards, weather permitting, and are one of the high points of a stay at Kleinfontein. |
Air conditioning and/or ceiling fans ensure a good night's sleep between handmade cotton linen. The suites are delightfully furnished in traditional style creating a lived in elegance, and include tea and coffee making facilities, a well stocked bar fridge and satellite televsion. Haute cuisine farmhouse meals are prepared using seasonal ingredients including organic vegetables, milk, cream and eggs all fresh from the farm and accompanied by Kleinfontein wines.
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Your Hosts:Caroline was born in Kenya, where with her family, she was involved in exclusive safaris and lodges within the tourism industry. Tim, an engineer by profession, left England in 1965 for 'the African adventure'. They have lived in various countries in Africa for 30 years before settling at Kleinfontein in 1995 where they invite you to share the unique experience of home hosting with them. |
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